We recommend buying the AG-C Argentina Parrilla Grill for establishments that are looking for a universal model for cooking items of the grill menu.
It will allow you to prepare juicy and flavourful dishes from meat, fish, and vegetables, as well as culinary delights of haute cuisine.
This easy-to-use and multifunctional model will give you an opportunity to expand the range of main dishes, which will attract new guests to your establishment.
Features of the AG-C Argentina Grill
Purpose. The AG-C Argentinian Grill is a universal model. It can be used as an Argentinian Parrilla, an electric roasting jack, or a barbecue.
It works on charcoal, which adds a special taste and aroma to meat or fish, provided that all the rules of operation of the device are observed, i.e. the grease flows into the grease drip pan, while soot, grease traces, and tar are eliminated by filters.
You can install the Argentinian Grill both outdoors and indoors. In the second option, we recommend installing GF or GFL water filters in the ventilation system, which eliminate sparks, foreign odours, and smoke. They will make cooking on the grill safer and more comfortable.
Design. The AG-C Series Argentinian Parrilla consists of two ribbed grills placed at a certain angle, with a lower lever adjustment of the height of the grease drip pan. Use this part to adjust the height of the grills.
The space between the grills can be used as a barbecue.
The length of the device is from 1,000 to 2,000 mm.
The parrilla has a special stand, which can be supplemented with shelves with swing doors, and pull-out or roll-out drawers for storing charcoal.
The grill has a built-in hood with grease traps. It neutralizes soot, grease, and unpleasant odours.
Material. Materials and coatings selected for the production of the AG-C Argentinian Parrilla grills are resistant to external factors:
- Steam;
- High temperatures;
- Moisture;
- Corrosion.
The grill jacket is made of boiler-grade steel with refractory brickwork. The roasting jack is made of food-grade stainless steel. The chamber is also lined with food-grade stainless steel.
Other components are made of stainless, boiler grade or black steel with powder coating. The finish can be selected from: stainless steel, copper, brass, or wood.
But manufacturing handles of the parrilla requires one material only: fabric-base laminate, which does not heat up to extreme temperatures, and prevents burns when you touch the handle.
You will get a durable, practical and reliable unit for cooking meat, fish and vegetable dishes for the guests of your establishment.
How to Order the AG-C Grill from Our Company
We offer to buy the AG-C Argentinian Parrilla Grill from our website or by phone: 067 613‑10‑52, 099 212‑38‑52.
To place an order online, click on the Order Calculation button.
Fill out a short form. And after processing it, we will contact you to discuss the terms of purchase, the delivery method and payment for the grill.
Buy Argentinian grills for cafés, restaurants, and pubs from us and from our authorized dealers!