Argentine grill AG-C can be called a universal charcoal-based food processor rightly. It can be simultaneously used as an Argentine grill, a spit with an electric drive and a charcoal brazier (mangal).
It consists of two ribbed inclined grates with a lower lever height adjustment of the grease collector. The space between the grates can be used as a charcoal brazier. The grill box is made of boiler steel and is lined with refractory bricks. Spit made of food grade stainless steel with the electric drive.
The niche is lined with food grade stainless steel and equipped with a drop door.
The stand can be equipped with shelves with hinged doors, drawers and drawers for coal.
The exhaust hood is equipped with grease traps.
The length of the Argentine grill AG-C can be from 1000 mm to 2000 mm.
Material - food grade stainless steel, boiler steel with heat-resistant coating, carbon steel with powder coating, fire-resistant brick.
Stainless steel, copper, brass or wood can be used for décor.
To avoid burns, the grill handles are made of PCB.
For work in premises it is necessary to use a hydraulic spark arrester, which is put on an exhaust hood or built into ventilation.
You can buy AG-C from us or our dealers.